Barbecue!

Sunday was a weird weather day. We could not tell if it was going to rain, stay overcast, or if the sun was going to peek through. Nevertheless, we stuck with our plans to do beer can chicken on the grill.  Just in time for the chicken to come off the grill the sun made it's debut.  We enjoyed shredded chicken sandwiches, with brie and jalapeno relish accompanied by my sweet potato salad and home-brewed beer.  Dan takes the credit for the delicious chicken and the homebrew and Hillary made the excellent jalapeno relish.